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DAYPACK SAISON

DESCRIPTION: A STRAW-COLORED BELGIAN-STYLE SAISON WITH MALTED BARLEY AND UN-MALTED WHEAT. FRENCH STRISSELSPALT HOPS DELIVER SUBTLE SPICY, LEMON AND HERBAL NOTES WHILE OUR SAISON YEAST CONTRIBUTES BLACK PEPPER AND FRUITY AROMAS.

ABV: 6.1%

CATEGORIES: BELGIAN, LIGHT AND REFRESHING

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